Have I told you about the time I was at a book launch for my beloved mentor Rebecca McClanahan where I found myself seated on a sofa and a woman with the most pronounced South Carolina low country drawl I’d ever heard leaned over and said, “My huzzzz-band wrote Riiiiising Tide,” and I realized the man seated next to me was John Barry, the author of the book that was at that moment my most favorite book ever? I was not cool. I erupted into a fit of hero-worship. John graciously offered to sign my book if I mailed it to him, which I did, and he did, and I have loved him even more ever since.
Now I’m the one who’s published a book that’s calling for me to sign it for all the lovely people who are buying it. I refuse to be daunted by the geographical distance that separates us. Blame it on my peripatetic life or relationships born on the Internet, but we’re miles apart. You couldn’t sling the book at me if you had the world’s strongest arm. And I WANT to sign it.
If you click here and send me your address using this website’s contact form, I’ll send you a bookplate, a little sticker you can put in the front of your book. I’ll sign it. With my name. And inscribe it to whomever you want (you or a person receiving the book as a gift.) It’s specially designed for TRACKING HAPPINESS: A SOUTHERN CHICKEN ADVENTURE and features a shot of the book cover. I’ll send it to you FOR FREE (I mean, it’s an envelope and stamp 🙂 ). It’s cute as all get out.
To make this work, put Sign My Book! in the Subject box of the Contact form and in the Message box tell me:
* how many you need—I’ll send you one for each book you’ve bought
* who you want (each) inscribed to or if you simply want me to sign (them)
* the address where you want me to send it
Then hit Submit. In a few days, you’ll have a book signed by me, the author. It’ll be magic.
When I left Mississippi, I lost the Midnight Gardner.
In the middle of the night, he would arrive. The next morning, on my way to work, when I locked the door behind me, a small brown paper bag with a crumpled neck waited on the hood of my car. Inside the bag tumbled tomatoes. The tomatoes might be a little wormy or spotted with yellow patches, but they were homegrown. They were delicious. I would eat so many my tongue broke out in hives.
The Midnight Gardner did not confine himself to tomatoes. Sometimes a round cantaloupe would bulge the bag. The Midnight Gardener was known to prefer the Ambrosia Hybrid melon whose meat was so smooth it would melt under the knife, the knife slicing through the orange, the slice curving onto the plate.
I knew the bag was from the Midnight Gardener and not some bomb-wielding terrorist because the M.G. always used Ace Hardware bags. How he got such a large cache of these bags, I don’t know. Sometimes, when special instructions were needed, a typed note would be stapled to the bag and, in a spidery hand, would be the valediction: “Signed, the Midnight Gardener.” Standing in the morning air of my stoop, spying the bag’s brown striped visage, my mouth watered. Jumbled inside would be pods of homegrown okra aching for an iron skillet, calling for buttermilk and cornmeal, eager to be fried in hot oil.
Or—oh, my goodness—the figs. Purple skinned, shaped like the ball on a court jester’s hat, the figs would be stuffed into a plastic baggie. The baggie steamed from the breathing life of the figs. Rescue the caught figs quickly, or they liquefied. Don’t bother with peeling, wash them off, sink your teeth into their seeded insides. Gulp them down—plenty more where that came from.
How did I know about the unlimited quantity of figs? Because the figs came from my family’s tree, the officially-certified State Champion Fig Tree of Mississippi. That means it’s the largest fig tree in the state. The gargantuan tree produced enough figs to make fig preserves, fig tarts, fig whatever. But because my family is a family of fig purists, mostly just plain, raw figs. Summer rolled around, the tree did its job, and the figs flowed.
Until I moved away, and it all stopped.
Not right away. For a while the Midnight Gardener took to the post. He couriered the produce between my old law firm in Jackson and my new law firm in Memphis.
But that didn’t last.
Law firms aren’t big on couriered produce.
Soon enough, I lost it all. Figs, Ambrosia melon. Silver Queen corn. Banana peppers. The food of the gods offered like manna in fistfuls, sufficient only for a couple of days. More than sustenance, it was essence. The essence of what it meant to live in the South in the summer. To be fed with the land’s bounty, not from a tilled field but from a plot of earth you could identify. Shared produce, gifted from a generosity of seeding and weeding and watering and hoeing and picking before the pods got too large, the worms too destructive, the birds too greedy. Then slipped into a crumpled brown bag by my Uncle Hebron who donned his magical cape and became, for the night, the Midnight Gardener.
Stepping into my drive, he settled his bounty on the hood of my car. He is still with us, my uncle, but not the produce he produced.
Here it is. The cover for TRACKING HAPPINESS: A SOUTHERN CHICKEN ADVENTURE. I love this cover. My sister Elli shot the photo—yep, she’s a professional photographer. That’s Goldie the Chicken as the chicken cover model. For the record, I am walking down abandoned railroad tracks. I wasn’t going to get hit by an oncoming train. The tracks run outside the Morris Ice Company in Jackson, Mississippi. As in Ellen MORRIS Prewitt. Anyway, here’s the back cover blurb. Look for a June release date.
“I personally don’t see the point of being in business with chickens if you aren’t gonna be nice to them.”
Lucinda Mae Watkins
If Fannie Flagg and Jack Kerouac had a daughter, her name would be Lucinda Mae Watkins. Single-again Lucinda—of the “Edison, Mississippi fried chicken royalty”—learns Big Doodle Dayton is blaming her dead daddy for the drug scandal exploding at the local Chicken Palace friend chicken joint. She takes off cross country on the train to clear her daddy’s name, while hopefully discovering the secret to happiness along the way.